In Season

In season at the end of the year

Winter is here, cold days and long nights. A time for warming comfort food; hot pots, roasts and plenty of soup. Luckily Britain has a great selection of vegetables available over the winter, so you can still get a good variety of flavours and vitamins […]

The Bounty of Autumn

Early autumn is traditional harvest time in Britain. Benefiting from the end of summer produce and the start of the winter crops as the weather turns cooler; autumn is one of the best times for tasty British fruit and vegetables. Plenty of summer vegetables will […]

Late summer delights: In season in July and August

Summer bounty in Britain is endless and varied. If you have your own garden or allotment, you are probably enjoying your hard work the most right now, and if you visit any farmers markets, you’ll find them overflowing with wonderful, colourful produce! Summer root vegetables […]

Early summer wonders: in season in May and June

Finally, the weather is warming up after a chilly spring, and with the sunshine comes the first of the summer produce. Spring greens are still aplenty, but added to these is a whole host of new vegetables. Asparagus season is in full swing, the delicate […]

In season in the spring

March and April: the joy of spring The first produce of spring is here! The vibrant green leaves of watercress and spinach and the melt in the mouth sweetness of tiny new potatoes always inspire me to eat more healthily. As the days grow longer […]

In season at the start of the year

January and February: warming winter fare The first weeks of the year are a time for warming and hearty food to combat the cold weather and long dark nights. The UK has a wonderful abundance of winter vegetables available through January and February perfect for […]